{"id":1128,"date":"2006-01-01T10:56:26","date_gmt":"2006-01-01T09:56:26","guid":{"rendered":"http:\/\/casopisvino.co.rs\/?p=1128"},"modified":"2013-01-13T23:59:54","modified_gmt":"2013-01-13T21:59:54","slug":"rakija-vilijamovka","status":"publish","type":"post","link":"https:\/\/casopisvino.co.rs\/blog\/jaka-pica\/rakija-vilijamovka\/","title":{"rendered":"Rakija vilijamovka"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-1129\" style=\"margin: 3px;\" title=\"Kru\u0161ka viljamovka\" src=\"http:\/\/casopisvino.co.rs\/blog\/wp-content\/uploads\/2010\/03\/kruska-viljamovka-293x300.jpg\" alt=\"\" width=\"126\" height=\"130\" srcset=\"https:\/\/casopisvino.co.rs\/blog\/wp-content\/uploads\/2010\/03\/kruska-viljamovka-293x300.jpg 293w, https:\/\/casopisvino.co.rs\/blog\/wp-content\/uploads\/2010\/03\/kruska-viljamovka.jpg 350w\" sizes=\"auto, (max-width: 126px) 100vw, 126px\" \/>U raskoraku, izme\u0111u izuzetno \u0161turih podataka u doma\u0107oj nau\u010dnoj i stru\u010dnoj literaturi o ovoj cenjenoj delikatesnoj rakiji, i njenoj sve ve\u0107oj tra\u017enji i potro\u0161nji od strane mu\u0161ke, a zadnjih godina i sve brojnije \u017eenske populacije, nalazi se motivacija i razlog za izradu ovog rada.<br \/>\nKvalitet rakije vilijamovke prvenstveno zavisi od kvaliteta polazne sirovine tj, plodova i na\u010dina njihove prerade, odnosno na\u010dina proizvodnje.<\/p>\n<p><strong>dr N. Niki\u0107evi\u0107,<br \/>\nPoljoprivredni fakultet, Beograd -Zemun<\/strong><\/p>\n<address>\u2014\u2014\u2014<\/address>\n<address> <em>Ostatak teksta mo\u017eete pro\u010ditati u \u0161tampanom izdanju<\/em><\/address>\n","protected":false},"excerpt":{"rendered":"<p>U raskoraku, izme\u0111u izuzetno \u0161turih podataka u doma\u0107oj nau\u010dnoj i stru\u010dnoj literaturi o ovoj cenjenoj delikatesnoj rakiji, i njenoj sve ve\u0107oj tra\u017enji i potro\u0161nji od strane mu\u0161ke, a zadnjih godina i sve brojnije \u017eenske populacije, nalazi se motivacija i razlog za izradu ovog rada. Kvalitet rakije vilijamovke prvenstveno zavisi od kvaliteta polazne sirovine tj, plodova [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[152,232],"tags":[653,450,4,449],"class_list":["post-1128","post","type-post","status-publish","format-standard","hentry","category-jaka-pica","category-vino-15","tag-jaka-pica","tag-kruska","tag-rakija","tag-viljemovka"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/posts\/1128","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/comments?post=1128"}],"version-history":[{"count":2,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/posts\/1128\/revisions"}],"predecessor-version":[{"id":2503,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/posts\/1128\/revisions\/2503"}],"wp:attachment":[{"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/media?parent=1128"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/categories?post=1128"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/tags?post=1128"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}