{"id":825,"date":"2007-03-01T12:23:15","date_gmt":"2007-03-01T11:23:15","guid":{"rendered":"http:\/\/casopisvino.co.rs\/?p=825"},"modified":"2013-01-13T23:55:26","modified_gmt":"2013-01-13T21:55:26","slug":"vinifikacija-vina-berbe-2006-godine","status":"publish","type":"post","link":"https:\/\/casopisvino.co.rs\/blog\/strucno\/vinifikacija-vina-berbe-2006-godine\/","title":{"rendered":"Vinifikacija vina berbe 2006. godine"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-826\" style=\"margin: 5px;\" title=\"erbsloh\" src=\"http:\/\/casopisvino.co.rs\/blog\/wp-content\/uploads\/2010\/01\/erbsloh-300x201.jpg\" alt=\"\" width=\"159\" height=\"106\" srcset=\"https:\/\/casopisvino.co.rs\/blog\/wp-content\/uploads\/2010\/01\/erbsloh-300x201.jpg 300w, https:\/\/casopisvino.co.rs\/blog\/wp-content\/uploads\/2010\/01\/erbsloh.jpg 1022w\" sizes=\"auto, (max-width: 159px) 100vw, 159px\" \/>Za berbu 2006. godine, na osnovu dosada\u0161njih saznanja,\u00a0 mo\u017ee se re\u0107i da je bila posebno dobra. Kvalitet gro\u017e\u0111a i \u0161ire je iznad proseka kao i dobar odnos izme\u0111u vinske i jabu\u010dne kiseline. Me\u0111utim, i\u00a0 pored ovako dobre &#8222;berbe&#8220; puna pa\u017enja mora se posveti\u00a0 adekvatnoj preradi gro\u017e\u0111a kako bi se taj kvalitet preneo sve do boce.<\/p>\n<p><strong>Dipl. ing. Romeo Markovi\u0107<\/strong><\/p>\n<address>\u2014\u2014\u2014<\/address>\n<address> <em>Ostatak teksta mo\u017eete pro\u010ditati u \u0161tampanom izdanju<\/em><\/address>\n","protected":false},"excerpt":{"rendered":"<p>Za berbu 2006. godine, na osnovu dosada\u0161njih saznanja,\u00a0 mo\u017ee se re\u0107i da je bila posebno dobra. Kvalitet gro\u017e\u0111a i \u0161ire je iznad proseka kao i dobar odnos izme\u0111u vinske i jabu\u010dne kiseline. Me\u0111utim, i\u00a0 pored ovako dobre &#8222;berbe&#8220; puna pa\u017enja mora se posveti\u00a0 adekvatnoj preradi gro\u017e\u0111a kako bi se taj kvalitet preneo sve do boce. [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[153,228],"tags":[342,343],"class_list":["post-825","post","type-post","status-publish","format-standard","hentry","category-strucno","category-vino-19","tag-erbsloh","tag-vinifikacija"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/posts\/825","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/comments?post=825"}],"version-history":[{"count":2,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/posts\/825\/revisions"}],"predecessor-version":[{"id":2454,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/posts\/825\/revisions\/2454"}],"wp:attachment":[{"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/media?parent=825"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/categories?post=825"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/casopisvino.co.rs\/blog\/wp-json\/wp\/v2\/tags?post=825"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}